Also an huge main room surrounded with floor to ceiling glass, a smooth and seamless space opening onto the cockpit and giving access to deck through folding doors on both sides of the yacht and an aft garage with a door creating a beach platform after opening.
To complete her assets list, the yacht is offering also sophisticated technical equipment and big variety of water activities.
With her 3 dedicated crew members, there is no doubt all is combining to assure exceptionnel time aboard MAYRILOU!
Main deck: 1 VIP cabin (frontside)
Starboard: 1 Master cabin (aftboard) + 1 double cabin converted in twin 80 x 200 cm size beds (frontside)
Portside: 1 double cabin (aftboard) + 1 double cabin converted in twin 80 x 200 cm size beds (frontside)
All Guests cabins are equipped with Queen size beds.
Each Guests cabin has separate heads & shower and air conditionning with private control.
Also TV sets, sono Surround 5.1, plugs (1 x 110V-60Hz + 1 x 220V-50Hz + 2 USB ports), hair dryer and safe.
Separate crew quarter: aft portside cabin + starboard peak
USB plusg In the salon and in all cabins are making mobiles, iPhone, iPod, iPad recharge possible. Also possible for any other audio equipment through Bluetooth and/or WiFi;
Speakers connected to lounge HI-FI set (Saloon, cockpit & flybridge)
Garage for nautic toys
Fly bridge with large sunpads and cushions
BBQ - Expresso
Jet ski (only in Mediterranean)
2 Rigid 2 men kayaks (inflattable)
Deep sea fishing gear
Snorkeling for 8
Rendez-vous diving only
4 G internet communication
Captain 500 STCW, Medical III, Caeers, Cquali - Captain 200
Languages: French, English, basic German & Spanish
Caroline love sailing since always. She got her first nautical diploma in 2003.
She has worked first as deck hand, hostess and first mate on board Motor yachts among M/Y QUEEN AIDA 50 m, M/Y DADDY COOL 23 m, M/Y NAISCAV Mangousta 108.... in the French Riviera,
After she worked as co-skipper on board the private motor yacht JTM 999 Princess 64 in Monaco,
Then as captain onboard a charter yacht M/Y LUCIANO 62' and S/Y VITA DOLCE 32 m still in West Mediterranean.
She has been also during few years instructor in her own nautical school.
CHEF: La Mya BOUATIR
STCW 95 - Food hygien certificate
Languages: French, & English
La Mya has 10 years experienced in cooking.
She has worked in hotel restaurants in Reunion Island, in Corsica and in Saint Martin.
She has worked as Chef-Stewardess on board private yachts as S/Y NULUV 40m in Greece, KOHEILAN & KRISTINA K 28m in the French Riviera;
And for charters, on board: S/Y SWAN 30m in Mauritius, M/Y SEA LION 38 and M/Y SULLA 28m in Mediterranean.
DECK-HAND: Cedric NICOLAS
Languages: French, & English
Cedric has worked as mate on board motor yachts CAPELLA C 59 m and BOSCO in Italy.
He has also worked as mate and engineer on board S/Y VITA DOLCE in Cannes.
Cedric is also very fond on cooking. He has worked on several good restaurants in France.
Additional details coming soon