Lady Katlo is a 62-foot catamaran with a sleek, modern interior. She accommodates up to six guests and three crew members. The three cabins are each very well-appointed and include ensuite heads with separate, walk-in showers. The Master suite features a private sitting area and a walk-around queen-sized bed. The other two staterooms also feature walk-around queen-sized beds, and all three cabins include their own Apple TV systems and Play Station 3s. Each bed is made up with bamboo sheets and an eight-inch memory foam mattress.
Everything you could ask for is contained within the yacht. Wireless Internet is available, as is satellite television (in the salon), a media library and a Blu-Ray player. For outdoor fun, Lady Katlo is equipped with stand-up paddle boards, surfboards, snorkeling gear, fishing gear, a floating stereo and cooler and a floating, shaded water lounge.
Spend the days lounging on deck, swimming in the crystal-clear Caribbean water, brushing up on your watersports skills or curling up with a good book or movie. With staterooms as plush as the ones aboard Lady Katlo, you could spend an entire day in your cabin and still feel pampered. However, it would be a shame to remain below decks the entire time. There are so many seating and lounging areas on this yacht, you could find some solitude even among the hustle and bustle of your fellow guests splashing in the water. Lady Katlo is the perfect venue for an intimate vacation. There’s something for everyone and every need is met.
The crew of Lady Katlo, Captain, Mate and Chef, are on hand to ensure that every detail of your charter goes smoothly and that you have the time of your life. Their love of sailing, hospitality and exquisite food shines through in every aspect of the passenger experience. Charter the Lady Katlo for the unforgettable vacation of your dreams and the adventure of a lifetime.
The Master Suite has a walk around queen bed (65"W X 80"L) and private lounge area.
Two VIP Guest Staterooms have walk around queen beds (60'W x 80"L)
All Staterooms have en-suite head with electric toilets and separate shower stalls and one Play Station 3 game console, one per cabin & Apple TV.
The crew have a separate companionway and facilities. Fully air conditioned throughout.
Satellite TV in salon
Sonos sound system throughout boat inside and out
4 Play Station 3's (one in each cabin with 15 games)
Apple TV in salon and in each cabin.
8" memory foam mattresses
Surf Boards: Long, fun, short and fish + tuition
Floating Water lounge with sun shade
Floating cooler and stereo
Matt was born in the quaint sailing town of Annapolis, Maryland. He grew up spending most of his time outside and around the water, which fueled his interest in biology and nature. His adventurous personality took him to Australia where he completed his Bachelors Degree in Marine and Freshwater Sciences at Deakin University. While studying in the land down under, he became an avid diver, surfer and spearfisherman passions which would eventually draw him to the warm waters of the Caribbean.
Pursuing his diving career led him to complete his Dive Instructor course and move to the British Virgin Islands. He spent time working there as captain and Dive Instructor aboard a 47ft Catamaran. Matt enjoyed exploring the Caribbean islands and met his wife, Hillary, along the way.
He continued to work throughout the islands captaining dive boats, teaching diving, and gaining experience on the water. This prepared him with the knowledge to start working as an engineer on boats in and around St. Maarten and would eventually lead him to Lady Katlo.
***HILLARY WILSON, FIRST MATE AND STEWARDESS:
Hillary grew up in Lake of the Ozarks, Missouri, happily spending summers in and on the water on the beautiful lake in her backyard. When the cold winters came, she visited her grandparents on their yacht in the Bahamas and developed a love for the ocean and traveling. She pursued Photography and Environmental Studies at the University of Missouri where she went on to complete her Bachelor's Degree.
Hillary's desire to explore and learn new things has given her a range of useful qualifications. After traveling and working in many countries, her love for the sea led her to the Caribbean where she met her husband, Captain Matt, while obtaining her PADI Divemaster. Caring for people comes naturally to Hillary and she has found the perfect fit for her talents traveling around the world and working in the hospitality and diving industries. While living in St. Maarten, Hillary and Matt bought a 1968 sailboat in need of a refit. Hillary's eagerness to learn more about sailboat mechanics led her on a yearlong restoration project and gave her invaluable hands-on experience. Seeking to combine her passion for sailboats and experience in hospitality, she eagerly joined Matt in becoming part of the LADY KATLO team.
***CHEF RICHARD "Richie" WEST:
Richard, grew up in the West Midlands of England where he gained a passion for food working in his families delicatessen from the age of fifteen. He went on to culinary school and since then he has worked thirty years in the catering industry
He was classically French trained then went on to work for Michelin Star winning chef Andreas Antona for seven years, learning and cooking modern British cuisine. After this he moved to renowned country house hotel, the Elms in Abberley, Theme Valley and then to the Cotswold House Hotel. Here he gained a passion for local organic produce while under the guidance of the national chef of the year Steve Love.
Next he moved to London to work for the highly acclaimed chef Marco Pierre White who had just become the youngest chef ever to earn three Michelin Stars. Marco is now considered the godfather of modern cuisine. Richard spent two years under his guidance learning as much as he could. He took these skills the kitchens of many top restaurants and five star hotels in London during the next eighteen years. He has entered many culinary contest in the UK and as come away with many medals and accolades.
Richard has also traveled to South East Asia where he was invited to work at the famous Mandarin Oriental Hotel in Singapore to promote British cuisine. While in South East Asia, he came to love the Asian cuisine and went to Thai cooking school in Chang Mai.
In an effort to explore a new part of the world, he moved to the Caribbean to work at the Last Resort Restaurant in the British Virgin Islands where he met captain Patrick. He has recently been working at the Charter House Restaurant in Sint Maarten looking to move on to one of the many super-yachts in Simpson Bay. When the chef position became available on Lady Katlo, he was the first person Patrick called, and Richard jumped at the chance to move on to the water.